Each month we select recipes that pair well with our VIP Club wine selections. These recipes are provided exclusivley to our club members to enhance their enjoyment of our wines.
Chrysalis Vineyards 2015 Sarah's Patio Red is a fresh, fruity rosé-style wine. The ripe red berry fruit notes and moderate sweetness pair deliciously with this raspberry and chocolate combination.
You've never had a cherry pie this good—an incredible sour cherry filling, a light and flaky crust, and vanilla ice cream to top it all off. If you can't find sour cherries, use sweet cherries and a little extra lemon juice instead.
Seafood pairs well with our Alabrino Verde because of it's crisp acidity. Bottled so young that it often has a lightly spritzy quality, Albarino Verde has a razor-sharp acidity and ocean freshness; it too is an ideal match for raw shellfish.