2015 Private Reserve Red
In Stock
Wine Specs
Vintage
2015
Sugar
Dry
Wine Profile
Tasting Notes
The opening impression is of leather, cloves and mint, with some brambleberry and black currant and a subtle spiciness. In the mouth there are notes of currants, mint, cocoa, with a touch of green peppercorns and some prunes. This blend unites varieties from three countries – USA (Norton), France (Petit Verdot, Fer Servadou, Tannat), and Portugal (Tinta Cão) in a blend guaranteed not to be found anywhere else.
Food Pairing Notes
A nice salad as a starter would be great: kale with cranberries, apples and crumbly goat cheese dressed in a honey-mustard or raspberry vinaigrette. Delicious! Follow this with a rack of BBQ’d beef ribs. Maybe a selection of cheeses comes next - creamy brie, Roquefort and chèvre. For dessert, a chocolate raspberry torte or Black Forest Cake.