The citrus aromas and crisp acidity of Chrysalis Vineyards 2015 Albariño pairs wonderfully with grilled fish and fresh fruits.

This all American wine needs some all American fare, think venison, beef or meat loaf. With the bright acidity and fuller body, try it in place of your other reds.

This refreshingly crisp and slightly effervescent wine is a perfect compliment to any seafood.

2016 Sarah's Patio White has impressions of citrus, peach, apricot and a hint of honeysuckle. The fruity sweetness and cleansing acidity pair well with the citrus notes in this dish.

This delicious pasta with sausage and a cream sauce would pair perfectly with the Nebbiolo. An Italian pasta dish with an Italian varietal just go hand in hand.

There is a lot of flavors going on in this dish. The Sarah's Patio White pairs nicely because it is sweet and that complements the sweet crunchy watermelon but it also pairs nicely with the subtle spice from the thai green chile.