Each month we select recipes that pair well with our VIP Club wine selections. These recipes are provided exclusivley to our club members to enhance their enjoyment of our wines.
This slightly sweet and zesty tart is a perfect companion to our semi-sweet Sarah's Patio White. The fruitiness and savoriness of this tart really accentuates the flavors and aromas of the wine.
In Spain, where Albarino is orginally from, the people there consume a lot of seafood. That's why this dish would pair nicely with our Albarino. Fish complements this varietal very well.