Shrimp with Garlic Butter - 2016 Albariño
Recipe Date:
November 1, 2018
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Ingredients
- 4 tbsps Butter
- 1 lb Large shrimp (16-20 count), peeled, deveined & tails removed
- Salt & pepper to taste
- 1 tsp Italian seasoning
- 3 tsps Garlic, minced
- 1 Lemon, juiced
- 1 tbsp Fresh, chopped parsley
Directions
Place the butter in a large pan and melt over medium high heat. Add the shrimp and season with salt, pepper and Italian seasoning.
Cook for 3-5 minutes, stirring occasionally, until shrimp are pink and opaque.
Add the garlic and cook for one more minute.
Stir in the lemon juice and parsley, then serve.