Petit Verdot - 2019
This wine opens up with waves of blackberry and plum, notes of coffee, toasted oak and maybe a touch of black pepper and sage. On the palate, it has notes of ripe blackberry, currants, and a touch of dark chocolate. The well-rounded tannins result in a smooth, soft, silky and very drinkable wine.
In Stock
Wine Specs
Vintage
2019
Varietal
Petit Verdot
Sugar
Dry
Aging
Neutral & New Oak - 21 months
Fermentation
Whole Berry & Malolactic
Bottling Date
Sept 12, 2018
Wine Profile
Food Pairing Notes
Petit Verdot pairs best with rich meat. It also is great with our Prince John cheese. It is excellent with pearle couscous, lamb chops, and mint jelly as well. And don't forget some grilled pork, sautéed haricot vert and jasmine rice pilaf!